Carrot “Pappardelle”
Lady grey and shallot cream sauce, fried capers, shaved roasted chickpeas
$8.00

Cauliflower Kuku
Petite friseé salad, cumin-yoghurt, toasted house bread
$7.00

Hummus Plate
Cucumber, tomato, olives, pickled onion, warm pita
$6.00

Scotch Egg
Hard cooked egg, pheasant sausage, tomato mustard, petite friseé salad, fleur de sel $8.00

Indian Samosas
Cucumber yoghurt and tamarind chutney
$6.00

Steamed Mussels with Herbs (Moules a la marinière)
Fresh herbs, shallot, cream, white wine, toasted house bread
$8.00

Mojama Tapas
Salt cured tuna, lemon, tomato, blanched garlic, chive, olive oil, herb friseé salad
$9.00

Insalata Caprese
Fresh mozzarella, heirloom tomato, olive oil, fresh basil
$8.00