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Breakfast
Breakfast is served Monday through Friday from 8am to 10:30am
Brunch is served Saturday and Sunday from 8am to 3pm
Two eggs with Potatoes and a Biscuit $5.95
Add ham, bacon or sausage links. $6.75
Smoked Salmon Eggs Benedict $11.00
With capers, Roma tomatoes and topped with dill hollandaise.
Beef Hash and Eggs $8.75
Beef brisket, Yukon gold potatoes, peppers and onions.
Served with two eggs any style and a biscuit.
Farmer’s Market Omelette $8.95
Please ask your server about today’s special.
Greek Scramble $8.00
Eggs with spinach, tomatoes, olives and feta.
Served with potatoes and a biscuit.
Szechuan Tofu Scramble $8.00
Sauteed tofu with red onion, peppers, broccoli and scallions
in a zesty Chinese szechuan sauce. Served with potatoes
and a biscuit.
Farmer’s Eggs $8.00
Scrambled eggs with peppers, onions, potatoes, tomatoes
and topped with cheddar cheese. Served with fruit and a biscuit.
Breakfast Burrito $8.25
Scrambled eggs, potatoes, cheese and black beans wrapped
in a flour tortilla and smothered in a vegetarian green chili,
topped with sour cream and pico de gallo.
Buttermilk Pancakes served with fruit. $5.95
With two eggs and ham, bacon or sausage links. $7.95
Orange Foccacia French Toast served with fruit. $6.25
With two eggs and ham, bacon or sausage links. $8.25
Homemade Granola with Yoghurt and Fruit $6.00
Made with dried fruit and assorted nuts. Served with a
fruit yoghurt and fresh fruit.
Egg and Cheese Croissant served with fruit. $5.25
Add ham or bacon.
Scones
$2.25
Pastries
$1.50
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